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Local traditional dishes of Hamirpur you should taste!

Hamirpur is a beautiful town located in the northern Indian state of Himachal Pradesh. The region is known for its rich culture, stunning landscapes, and delicious cuisine. Hamirpur has a unique culinary tradition that combines local ingredients and spices to create a variety of mouth-watering dishes. In this article, we will explore some of the most famous traditional dishes of Hamirpur, Himachal Pradesh.

      1. Siddu: Siddu is a steamed bread made with wheat flour and stuffed with mashed potatoes, ginger, garlic, and other spices. It is served hot with ghee or dal and is a popular breakfast and snack item in Hamirpur.

      2. Babru: Babru is a deep-fried bread made with refined flour and stuffed with a mixture of black gram, ginger, and other spices. It is a popular street food in Hamirpur and is often served with a spicy chutney.

      3. Chana Madra: Chana Madra is a creamy curry made with chickpeas, yogurt, and a variety of spices. It is a popular dish during festive occasions and is often served with steamed rice.

      4. Dhaam: Dhaam is a traditional feast served during weddings and other special occasions. It consists of a variety of dishes, including rice, dal, rajma, kadi, and boor ki kari. It is served on a leaf plate called a pattal and is a must-try for anyone visiting Hamirpur.

      5. Kullu Trout: Kullu Trout is a local fish found in the rivers of Hamirpur. It is marinated in a blend of spices and then grilled or fried. It is a popular dish in the region and is often served with rice or roti.

      6. Mash Daal: Mash Daal is a simple and nutritious dish made with black lentils and a blend of spices. It is often served with rice or roti and is a popular choice for a light and healthy meal.

      7. Mittha: Mittha is a sweet dessert made with rice, sugar, and milk. It is flavored with cardamom, saffron, and other spices and is often served during festive occasions.

Hamirpur, Himachal Pradesh, has a unique culinary tradition that is a must-try for anyone visiting the region. From the hearty Siddu to the sweet Mittha, there is a wide variety of traditional dishes to choose from. So if you’re planning a trip to Hamirpur, make sure to try some of these famous local dishes and immerse yourself in the rich culture of the region.

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